Heil Ginseng Tea:
- Add Tea Cut/Ginseng Slices to (almost) boiling water and steep for 3-5 Minutes (steep longer for stronger taste) We recommend 2-4g of dry ginseng root per serving for optimal taste.
- Optional: Add Honey and/or Lemon for additoinal flavoring
HG Iced Tea:
- Follow above instructions; adding honey while hot, then chill & add fresh squeezed lemon before pouring over ice.
HG Instant Tea: Add Ginseng Powder to Hot/Cold Water and Stir